We like to give a big shout-out to our team at the Southeastern Reduction Company for their amazing job on their successful Safe Quality Food (SQF) Audit. Gregory Brunson, Plant Manager, presented an appreciation plaque to our SQF Practitioner Jenn Wertz for making this certification happen.
The Southeastern Reduction Company is a South Georgia Pecan division that process the unique fiber surrounding the pecan meats and shell.
Congratulations team!
An amazing group of team members, the commitment to provide the product with the best quality, the loyalty from customers, among so many great things, has fueled a continued growth in our company, making a expansion necessary. So we are proudly announcing that Corporate and our Valdosta team are opening new offices!
The new offices are next to the Eastern Production Facility, making our administrative members closer to the production process and crew.
This is just one of many exciting developments at SGP!
Our SGP El Paso team hosted a luncheon to celebrate National Pecan Day, Our team members and collaborators got together and enjoyed a delicious meal and had some tasty pecan pie and cake for dessert!
We enjoyed a wonderful time and had the chance to make a special celebration for Pecans!
To celebrate National Pecan Day, our team at SGP Valdosta hosted a Pecan Bake Off featuring all kinds of pecan-based treats, the contest featured Mackey Sauls, Jeff Holton, and Greg Brunson as our designated judges. It was a difficult decision as all the dishes were delicious, but our dear Kim Morrisey was the big winner, coming in second place was Paul Joseph.
It was a very special day in which we celebrated our star product in its day, thanks to the entire Valdosta SGP team for participating and Happy National Pecan Day!
