Exciting news from South Georgia Pecan! Our Western Facility in El Paso has successfully concluded their SQF (Safe Quality Food) audit with flying colors. This achievement marks a significant milestone for our team, as the SQF audit is one of the most critical assessments in the food industry, ensuring that our processes meet the highest standards of food safety and quality.
The outstanding results of this audit are a testament to the dedication and hard work of the entire SGP El Paso Team. We want to extend a special shout-out to key team members who played pivotal roles in this success:
- Humberto Reyes, Plant Manager
- Ismael Garcia, QA Manager
- Martha Minor, QA Coordinator
- William Theriot, Supply Chain Manager
Your commitment to excellence has truly shone through, and we are incredibly proud of the exceptional efforts you’ve all put forth.
During the audit, several key points were highlighted that reflect the exceptional level of commitment from our entire team. This success is not just a win for our El Paso facility but a demonstration of our collective confidence in the quality and safety of the products we deliver to our customers.
The positivity generated by this achievement is a reflection of our strong team spirit and dedication to maintaining the highest standards in everything we do. At South Georgia Pecan, our commitment to excellence is ongoing, and we remain vigilant in upholding the rigorous standards that our customers trust.
Congratulations to the entire SGP El Paso Team for this remarkable accomplishment! Let’s continue to strive for excellence in every aspect of our work.